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AgriSchools · Expert-led Training
Refresh, Enrich & Expand your Expertise
The AgriSchools training programs are built on a foundation of referenced scientific knowledge combined with the real-world expertise of leading practitioners and industry specialists. This unique blend ensures participants gain access to practical insights and applied know-how that extend beyond what is typically available in academic literature.
Our focus is on delivering hands-on, industry-relevant training that equips professionals with skills they can immediately apply to improve performance, drive efficiency, and create positive impact within their organizations.
Feed Mill
Feed Mill
Poultry
Poultry
Broiler Production & Management
Sept 27-29, 2027
Training in feed mill process optimization, shrinkage control, maintenance, and raw material impact — including a full-day visit to a commercial feed mill.
Layer Nutrition Production & Managements
June 21-24, 2027
layer farm economics, rearing, biosecurity, egg quality, and nutrition — led by international layer specialists and veterinary experts.
Farm House Ventilation Poultry
Sept 30 - Oct 1, 2027
Explores the theory behind good ventilation practices and links it with bird physiology to manage ventilation more effectively
Livestock
Livestock
Swine Nutrition Production & Managements
October 19 - 22, 2027
Training in nutrition, disease control, and biosecurity — built for tropical pig production
Dairy Production and Management
October 27 - 29, 2026
Transforming herd data into smarter nutrition decisions, improved farm performance, and measurable production outcomes
Aquaculture
calendar 2027
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